Broan WS130WW Specifications download pdf

INSTALLATION INSTRUCTIONS READ AND SAVE THESE INSTRUCTIONS

NUTONE RANGE HOOD

NTM SERIES

TO REDUCE THE RISK OF FIRE, ELECTRIC SHOCK, OR

INJURY TO PERSON(S) OBSERVE THE FOLLOWING:

1. Use this unit only in the manner intended by the manufacturer.

If you have questions, contact the manufacturer at the

address or telephone number listed in the warranty.

2. Before servicing or cleaning unit, switch power off at service

panel and lock service disconnecting means to prevent

power from being switch on accidentally. When the service

disconnecting means cannot be locked, securely fasten a

prominent warning device, such as a tag, to the service

panel.

3. Installation work and electrical wiring must be done by qualified

personnel in accordance with all applicable codes and standards,

including fire-rated construction codes and standards.

4. Sufficient air is needed for proper combustion and exhausting

of gases through the flue (chimney) of fuel burning equipment

to prevent backdrafting. Follow the heating equipment

manufacturer’s guidelines and safety standards such as

those published by the National Fire Protection Association

(NFPA), and the American Society for Heating, Refrigeration

and Air Conditioning Engineers (ASHRAE), and the local

code authorities.

5. When cutting or drilling into wall or ceiling, do not damage

electrical wiring and other hidden utilities.

6. Ducted fans must always be vented to the outdoors.

7. Do not use this unit with any other solid-state speed control

device.

8. To reduce the risk of fire, use only steel ductwork.

9. This unit must be gounded.

TO REDUCE THE RISK OF A RANGE TOP GREASE FIRE:

a) Never leave surface units unattended at high settings.

Boilovers cause smoking and greasy spillovers that may

ignite. Heat oils slowly on low or medium settings.

b) Always turn hood ON when cooking at high heat or when

cooking flaming foods.

c) Clean ventilating fans frequently. Grease should not be

allowed to accumulate on fan or filter.

d) Use proper pan size. Always use cookware appropriate for

the size of the surface element.

WARNING

IMPORTANT SAFETY INSTRUCTIONS IMPORTANT SAFETY INSTRUCTIONS

TO REDUCE THE RISK OF INJURY TO PERSON(S) IN

THE EVENT OF A RANGE TOP GREASE FIRE,

OBSERVE THE FOLLOWING*:

1. SMOTHER FLAMES with a close-fitting lid, cookie sheet, or

metal tray, then turn off the burner. BE CAREFUL TO PREVENT

BURNS. IF THE FLAMES DO NOT GO OUT IMMEDIATELY,

EVACUATE AND CALL THE FIRE DEPARTMENT.

2. NEVER PICK UP A FLAMING PAN – You may be burned.

3. DO NOT USE WATER, including wet dishcloths or towels –

This could cause a violent steam explosion.

4. Use an extinguisher ONLY if:

A. You know you have a Class ABC extinguisher and you

know how to operate it.

B. The fire is small and contained in the area where it started.

C. The fire department has been called.

D. You can fight the fire with your back to an exit.

* Based on “Kitchen Fire Safety Tips” published by NFPA.

WARNING

CAUTION

1. For general ventilating use only. Do not use to exhaust

hazardous or explosive materials and vapors.

2. To avoid motor bearing damage and noisy and/or

unbalanced impellers, keep drywall spray, construction dust,

etc. off power unit.

3. For best capture of cooking impurities, the bottom of the

hood should be a minimum of 25.6” (27.6” over a gas range)

above the cooking surface.

4. To reduce the risk of fire and to properly exhaust air on a

ducted installation, be sure to duct air outside – Do not

exhaust air into spaces within walls or ceiling or into attics,

crawl spaces, or garage.

5. Please read specification label on product for further

information and requirements.

HB0043

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Summary of Contents

Page 1 - NTM SERIES

INSTALLATION INSTRUCTIONS READ AND SAVE THESE INSTRUCTIONSNUTONE RANGE HOODNTM SERIES!TO REDUCE THE RISK OF FIRE, ELECTRIC SHOCK, ORINJURY TO PERSON(S

Page 2 - LOCATION PREPARATION

The hood should be mounted to the bottom of a standard wallcabinet. If the hood must be mounted directly to the wall, securethe hood to wall studs.The

Page 3 - HOOD PREPARATION

1. Install the small shutoff plate (with its gasket) INSIDE the back of the hood, using10 screws (included).2. Install the large shutoff plate on the

Page 4 - (CONT’D)

6” ROUND DUCT INSTALLATION4. Mount the 6” round adapter on the top of the hood, using 10 screws (included).31⁄4” X 10” DUCT INSTALLATION4. Mount the 3

Page 5 - HOOD INSTALLATION

31⁄4” X 10” DUCT INSTALLATION3. If installed, remove and discard the large shutoff plate located on the BACK of the hood.4. If installed, remove and d

Page 6 - LIGHT BULB

1. Using provided wire connectors, connect wires as follow: BLACK wire to BLACK wire (A), WHITE wire to WHITE wire (B) and GREEN or BARE wire with GRE

Page 7

1. Disengage the small grease guard cups from the grease guard by turning counterclockwise and remove.2. Remove the screw retaining the grease guard t

Page 8 - SERVICE PARTS

WIRING DIAGRAMM MHE0056YELLOW-GREENWHITEWHITEWHITEGRAYGRAYGRAYBROWNBROWNBROWNBROWNYELLOWYELLOWYELLOWREDSTOPLOWMIDDLEHIGHLAMPLAMPRIGHTLEFTNLCAPACITORPO

Page 9 - BROAN-NUTONE CANADA INC

BROAN-NUTONE CANADA INC.One Year Limited WarrantyBroan-NuTone Canada warrants to the original purchaser of its products that such products will be fre

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Broan WS130WW Specifications

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